來自日本的炸豬排醬汁，以自家製米醋和蘋果醋為基底，搭配新鮮蔬果如番茄、洋蔥、胡蘿蔔等，創造出甜中帶鮮、口感濃郁的滋味，產品經 JAS 有機認證，無任何人工香料、調味料或色素，簡單淋在炸物上就能讓料理瞬間變得美味，喜歡鹹甜滋味的人一定要試試！
-規格：165 g
-產地：日本
-保存期限：請見包裝標示。
-保存方式：請將商品置於陰涼乾燥處，避免陽光直射，開封後需冷藏，並請盡速食用完畢。
This sweet and savory sauce made to accompany tonkatsu (breaded pork cutlets) is certified JAS (Japanese Agricultural Standard) Organic by the Japanese Ministry of Agriculture, Forestry, and Fisheries. Its producer, Sennari Vinegar Brewery, specializes in a conventional method that naturally brews vinegar using local water and slowly ages it over a long period. This results in a taste characterized by a mild sourness and rich umami. With their house-made organic rice and apple cider vinegars as its base, Organic Tonkatsu Sauce also features an abundance of organically grown vegetables and fruits, including tomatoes, onions, and carrots. These quality ingredients and their time-honored production methods result in the sauce’s superior flavor—elegantly profound, sweet, and packed with umami. Its thick texture and syrupy flavor naturally come from the organic ingredients. No artificial-flavorings, seasonings or colorings are used.
