Crafted using Japanese fermentation science, this enzyme drink is made from over 100 types of fruits, vegetables, and plants. It is rich in probiotics, prebiotics, and postbiotics, which can improve gut health and boost immunity. With a sweet and tangy flavor reminiscent of Japanese plum juice, it is refreshing and healthy to drink. This superfood beverage is designed for modern living!
使用日本發酵科學打造的酵素飲，由 100 多種水果、蔬菜和植物製作，富含益生菌、益生元和後生元，可改善腸道環境並增強免疫力，宛如日本梅子汁的酸甜風味，喝起來清爽又健康，是為現代人設計的超級飲品！
-規格：474 ml
-產地：日本
-飲用方式：將 2 湯匙（約 30ml）的 R's KOSO 與 1/2 杯水或氣泡水混合飲用。
-保存期限：請見瓶身標示
-保存方式：請將商品置於陰涼乾燥處，避免陽光直射，開封後請盡速食用完畢。
